FOR DESTINATIONS AND LOCAL COMMUNITIES
Let us connect restaurateurs, farmers, craftspeople and schools into an offer your place will be known for
SEND AN ENQUIRY?You cannot get the providers in your place to work together. Everyone works alone and the destination does not pull in one direction.
?Guests do not know which dishes are typical of your place, so they do not look for them.
?Local producers and ingredients remain underused.
?There are many events, but they do not build a shared culinary story of the place.
You are not alone. And there is a solution.
A place comes alive when its people connect. In Radovljica, Taste Radol'ca and the Radol'ca market have shown that restaurateurs, producers and craftspeople together create an offer that attracts guests and keeps the community alive. We pass this experience on to other destinations.
What you receive
A teacher of Russian and sociology and a licensed tourist guide. For more than twenty years she has worked in tourism and hospitality, from sales and marketing to staff development and company management. She sees restaurants and hotels as the shop windows of their destinations. Her motto: without an inn there is no destination, and without connecting there are no new ideas.
A chef with a Michelin star and a green star for sustainability, hospitality business organiser and mentor to students. For decades he has researched Slovenian cuisine and developed heritage dishes into new cuisine. As a mentor he has trained many teams and renewed the offer of many businesses.
We developed the model in Radovljica (Taste Radol'ca, the Radol'ca market) and have worked with destinations in Idrija, the Škofja Loka area, Bela krajina, the Karst and Haloze.
Write to info@hisalinhart.live or call +386 41 747 636.
