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RestaurantLunchChef's tasting menuExperience dinnerBreakfast and brunchChef Uroš ŠtefelinBook a table

MICHELIN STAR, ALSO AWARDED A GREEN STAR

Hiša Linhart Restaurant

New Slovenian cuisine by chef Uroš Štefelin, in a 16th-century house on Linhart Square in Radovljica

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Our restaurant is a window onto Radol'ca. We work with local growers, craftspeople, artists and schools, because we want to preserve our community today for tomorrow. Chef Uroš Štefelin is a local, and he creates dishes of new Slovenian cuisine from childhood memories and old cookbooks. Everyone on our team is local too. It feels like home, only without the cooking and the cleaning.

Taste Radol'ca, until 30 November 2026

A November menu of local, traceable ingredients.

See the menu
Lunch

Lunch

Tuesday to Saturday, 12.00 to 15.00

Home-style Slovenian dishes, from soup to bandeljc. Tuesday to Friday also a dish of the week for 16 €.

3 courses from 36 €

Chef's tasting menu

Chef's tasting menu

Tuesday to Saturday, 12.00 to 22.00, last seating at 20.00

A seasonal menu of 5, 7 or 9 courses. We serve only biodynamic and organic wines.

5 courses from 109 €

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Experience dinner

Experience dinner

by arrangement

The evening begins with Uroš and Marcela over an aperitif, as you prepare the first dish together. A tasting menu follows.

from 255 €, also with an overnight stay

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Breakfast and brunch

Breakfast and brunch

breakfast 8.00 to 10.00, brunch 10.00 to 12.00

A town-house breakfast or brunch on Linhart Square. Please book at least 24 hours ahead.

breakfast 29 €, brunch 45 €

It feels like home

only without the cooking and the cleaning.

Private dining rooms

Our house has many corners, so we find a private spot for everyone. In a private dining room you can sing and dance, and children can be as loud as they like.

Children are welcome

A three-course children's menu (soup, main course and dessert) for €46.

Dogs are welcome

Four-legged guests feel at home here too.

Special diets

Vegetarian and gluten-free dishes at no extra cost; vegan and lactose-free menus with a surcharge. More about diets

Meet chef UrošOur community
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or call +386 8 384 34 70, +386 41 747 636

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